Best Instant Pot Cornish Hen Quick and Easy!

Raw Cornish hens should have a pale rosy color and have little to no odor. Don’t purchase if the meat shows signs of greying or is emitting a foul odor. They share almost the same flavor as regular chicken no matter what part of the chicken you have.

  • Oh yes this recipe is wonderful any time of the year!
  • Add the mixture to a small saucepan and place over MEDIUM heat.
  • Add salt to the cavity of the chicken when seasoning.
  • With the oven rack in the center position.

The marinade will take some time to reduce into a thicker glaze. Some people prefer not to use a marinade as a sauce. Then the glaze cooks again as it is roasting in the oven. If you still prefer not to use the marinade, you can remake a fresh batch of the marinade and reduce that into a sauce.

Chicken Little Petite Cornish Game Hens Are Fast To Cook And Easy To Serve

Delicious one pot meal you can make in your Instant Pot in only 25 minutes! Mix the butter, sage, and garlic together in a small bowl. Many of the ingredients used in this recipe, and other recipes on the Earthy Delights Blog, can be purchased online at our retail website, Cornish hens was one of the very first what I considered to be back then “fancy” dinners I made by myself. There was something so extravagant about an individual hen for each guest. They made a beautiful presentation on the plate and let’s face it they were cheaper than prime rib.

Place two hens in each bag, make sure the marinade is distributed evenly and press to get as much air as possible out of it before sealing. Repeat the same process for the other two hens. Place them in the fridge and marinade Girls Games – Cooking Games for at least 4 hours or preferably overnight. If I am serving this recipe for a special occasion, I make sure to open up a bottle of white wine as well. I usually go for a crisp Chardonnay or Pinot Grigio.

Chile-Vinegar-Marinated Cornish Game Hens

Serving one perfectly baked, golden, and crispy roast Cornish hen per plate lends a certain elegance, restaurant-at-home feel to your table. However, if your hen is close to the 2-pound mark, it might be too much meat for a single serving. Garlic Butter– Made with simple ingredients in your pantry, this garlic butter is the secret ingredient to making flavorful and juicy Cornish hens.

Remove about 3 tablespoons of the pesto for the hens and set aside the rest for serving. I find it easiest to pour some oil into a bowl and then use a pastry brush to evenly brush the oil. It would be laughable if you tried to serve just a hen breast or drumstick to one person. Sprinkle the tops of each hen with the remaining salt mixture. If you use salted butter, decrease the salt in this recipe and use only 2 teaspoons.

What to Serve with Cornish Game Hens

Lightly season chickens with salt, pepper, and herbs. Cornish game hens can be stored in the refrigerator in an airtight container for up to four days. Rub the oil mixture all over the hens and fill the cavity of each with the carrots, celery, garlic, and rosemary. Rub the oil mixture all over the hens and then fill the cavity of each hen with the veggies, garlic, and rosemary.

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